You can’t go wrong with serving eggs for breakfast. The French omelette style is especially tantalizing. I was actually inspired to do this after stumbling upon this YouTube video by a saucy Chinese lady living in the US.
Well, for my first attempt I would say it turned out quite okay, since I didn’t try hard. I actually bought the rather expensive Boursin cream cheese (S$7) just to try this recipe. Overall, the omelette was a little too creamy for my liking, but I would do this again.
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